Vaidyaratnam Pushyanugam Choornam \ingredients: 10 g of each of Patha – Cyclea peltata Jambu-bija majja – Eugenia jambolana Amra- bija majja – Mango seed Shilabheda (Pasanabheda) – Aerua lanata Rasanjana ( Daruharidra ) – Berberis aristata Ambasthaki – Cissampelos pareira Mocharasa (Shalmali) – Salmalia malabarica Samanga (lajjalu) – Mimosa pudica Padma kesara (Kamala) – Nelumbo nucifera Vahlika (Kumkuma) – Crocus…