Vaidyaratnam Ardhavilwam Kashaya Choornam It is used in inflammatory conditions. It helps to reduce pain and swelling. Ingredients: Ginger Brihati (Solanum indicum var.) Bhunimba (Andrographis paniculata) Apamarga (Achyranthes aspera) Duralabha (Fagonia arabica) Punarnava (Boerhaavia diffusa) Bilwa (Aegle marmelos) It is added with 8 parts of water, boiled and reduced to quarter part, filtered.