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Nature land Kasuri Methi
Kasoori methi are dried fenugreek leaves (Trigonella Foenum Graecum) . They are used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter bite. Typically the leaves are crumbled and sprinkled over dishes and vegetable curries before serving.
| Pack Size | 50GM |
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Nature land Quinoa Quinoa is a pseudocereal, gluten free very rich in protein and abundant in minerals, high in dietary fiber and easy to digest. Quinoa is the most nutritious of all grains and is similar in size and texture of rice. The grains are rich in protein, vitamins and minerals, with an excellent balance of amino acids which are…
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