Description

Kottakkal Mridwikarishtam
INGRIDANTS
Dry grapes – 2.4 kg
water for Kashayam – 49.152 liters
Boiled and reduced to 12.288 liters, filtered.
Jaggery – 9.6 kg
Prakshepa –
Twak – Cinnamon – Stem bark – 48 g
Ela – cardamom – 48 g
Patra – (Cinnamomum tamala) – leaf – 48 g
Nagakeshara (Mesua ferrea) – Stamen – 48 g

INFORMATION

About Us
FAQs
Security
Payment Options
Shipping & Delivery
Return & Replacements
CATEGORIES

Capsules
Churan
Lehya
Guggulu
Pure Herbs
Gulika
BRANDS

Himalaya
Zandu
Baidyanath
Charak
Shree Dhootapapeshwar Limited
Alarsin
CONTACT US

Email : info@eayur.com
Call : +91 8892347688
Time: 10AM – 6PM
Monday – Friday
For Business / Enquiry:
Click here
Privacy Policy
Terms & Conditions