kottakkaL Kolakulathadi Churnam

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kottakkaL Kolakulathadi Churnam

75.00 71.00

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Description

kottakkaL Kolakulathadi Churnam
Kola (Zizyphus jujube Lam.),
Kulattha – Horse gram (Dolichos biflorus Linn.),
Suradaru – Devadaru – (Cedrus deodara),
Rasna (Vanda roxburghi / Pluchea lanceolata),
Masha – Black gram (Phaseolus radiatus L.),
Atasi (Linum usitatissimum Linn.)
Kushta – Saussurea lappa
Vacha – Acorus calamus
Shatahva – Indian Dill – Anethum sowa
Yava – Barley – Hordeum vulgare
Tailaphala – castor fruit (Eranda)

Usage of Kolakulathadi Choornam:
It is used for dry powder massage (Udvartana) to reduce fat.
It is soured by vinegar and warmed up to make an ointment, used to balance Vata – to relieve pain and inflammation, in cases of paralysis, facial paralysis, rheumatoid arthritis, Joint Pains, Back Ache, shoulder pains, sciatica, lumbago, muscular sprain and inflammation etc.

Brand

Kottakkal

Additional information

Pack Size

100gm

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